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FL advocates worry about the EPA delaying an important decision on emissions; WV is a leading state in criminal justice reform thanks to national backing; CA groups are celebrating a judge rejecting a federal moratorium on offshore wind; U of MI child care workers are fighting for a livable wage; gray whales might not be bouncing back as fast as previously thought; and NY advocates are celebrating a federal ruling saying the Trump Administration's wind energy ban was illegal.

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The Senate fails to extend ACA subsidies all but ensuring higher premiums in January, Indiana lawmakers vote not to change their congressional map, and West Virginia clergy call for a moratorium on immigration detentions during the holidays.

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Farmers face skyrocketing healthcare costs if Congress fails to act this month, residents of communities without mental health resources are getting trained themselves and a flood-devasted Texas theater group vows, 'the show must go on.'

Champion of Food Labeling Laws Visits Oregon

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Wednesday, September 10, 2014   

MEDFORD, Ore. - Backers of Measure 92, to require labeling of genetically-engineered ingredients in foods sold in Oregon, are getting some help this week from one of the "big guns" in the food labeling debate nationwide.

Michael Hansen, senior scientist for Consumer Reports, is in Oregon making several stops to debunk what he calls "common myths" from food processors and supermarket chains opposing the ballot measure.

Hansen says mentioning that some ingredients are genetically modified isn't any more burdensome or expensive for companies than other details now required on a food label.

"You have to label milk whether it's been homogenized or not," Hansen says. "You have to label juices whether they've been frozen, or from concentrate or fresh-squeezed. Fish, you have to label whether they're wild-caught or farm-raised. We have country-of-origin labeling. Most importantly, look at irradiation labeling."

More than 60 countries, adds Hansen, already require genetically-engineered ingredient labeling on foods. Opponents of mandatory labeling have warned it could raise food prices and say there isn't sufficient evidence these ingredients need to be labeled.

Hansen spent Tuesday in Medford, and visits Eugene, Salem and Portland this week.

Despite similar but unsuccessful GE labeling pushes in California and Washington, Hansen believes Oregon's Measure 92 vote in November is getting so much attention because it could be the nation's game changer on this topic.

"If this gets passed in Oregon, I think it's only a short period of time before there would be a national decision made," Hansen says. "Even though the industry is spending huge sums of money, they're just barely winning."

Legislatures in three states have passed these labeling laws, but Oregon would be the first to pass it by voter initiative. This year, 35 bills on the topic were introduced in 20 states in response to growing consumer interest.



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