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Tribal advocates keep up legal pressure for fair political maps; 12-member jury sworn in for Trump's historic criminal trial; the importance of healthcare decision planning; and a debt dilemma: poll shows how many people wrestle with college costs.

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Civil rights activists say a court ruling could end the right to protest in three southern states, a federal judge lets January 6th lawsuits proceed against former President Trump, and police arrest dozens at a Columbia University Gaza protest.

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Rural Wyoming needs more vocational teachers to sustain its workforce pipeline, Ohio environmental advocates fear harm from a proposal to open 40-thousand forest acres to fracking and rural communities build bike trail systems to promote nature, boost the economy.

Henhouse of Horrors: HSUS Goes Undercover at MN Facility

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Wednesday, January 7, 2015   

BUTTERFIELD, Minn. - Hens are being scalded alive at a Butterfield slaughterhouse, according to a new undercover video released by the Humane Society of the United States.

What are called "spent" hens - birds no longer useful for egg-laying - are shipped from egg producers all over the nation to be slaughtered at Butterfield Foods, said Paul Shapiro, vice president for farm animal protection for the society. The hens are then used for low-grade meat products such as canned food and animal feed. Shapiro said the investigations showed inhumane treatment of hens at the plant.

"As a result of this investigation," he said, "we filed a cruelty-to-animals complaint with the Watonwan County Sheriff, Gary Menssen, in St. James, Minn., against Butterfield, for what we believe to be a number of violations of the state anti-cruelty code."

The society also filed a complaint with the U.S. Department of Agriculture Food Safety and Inspection Service for what it said are violations of the Poultry Products Inspections Act.

Shapiro said the undercover investigator worked in various positions at the plant for 57 days and found that birds were not properly stunned. Many missed the blades that are supposed to kill them and were still alive while being scalded in hot water, he said, adding that the birds turn red, which is evidence that they were still alive before hitting the water.

"Our investigator actually pulled 45 birds who were red in just a 30-minute period," he said. "In another one-hour period, our investigator personally discarded 102 red birds."

Shapiro said the USDA should be monitoring the pre-scalding and neck-cutting areas at the plant much more closely. He added that many sick and injured birds were thrown against the wall or into the trash during the investigation.

Representatives of Butterfield Foods deny the allegations and say the company complies with all laws and industry standards. The USDA exempts chickens from the Federal Humane Methods of Slaughter Act.


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