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Tribal advocates keep up legal pressure for fair political maps; 12-member jury sworn in for Trump's historic criminal trial; the importance of healthcare decision planning; and a debt dilemma: poll shows how many people wrestle with college costs.

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Civil rights activists say a court ruling could end the right to protest in three southern states, a federal judge lets January 6th lawsuits proceed against former President Trump, and police arrest dozens at a Columbia University Gaza protest.

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Rural Wyoming needs more vocational teachers to sustain its workforce pipeline, Ohio environmental advocates fear harm from a proposal to open 40-thousand forest acres to fracking and rural communities build bike trail systems to promote nature, boost the economy.

Industrial Food Tops Fossil Companies on Climate Pollution

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Tuesday, November 21, 2017   

CHEYENNE, Wyo. – If the meat and dairy industries continue as usual, the Paris Climate Accord will be moot and a climate catastrophe inevitable. So says a new report that - for the first time - quantifies greenhouse-gas emissions from the five biggest global meat and dairy companies.

The Institute for Agriculture and Trade Policy is one of the authors of the report.

IATP's Climate Change director Ben Lilliston says the problem is systemic - the way animals are raised, processed and distributed.

"We're not blaming farmers," he stresses. "Farmers and producers are caught in a much larger system. It really is the companies' responsibility to shift the way that they raise animals and the way they work with farmers and raising animals."

The industry says production is designed to keep food affordable. But Lilliston says policymakers need to figure out how to reward food producers who keep climate change in mind. Consumers also can help by buying food from sustainable sources.

Lilliston says dairy especially has undergone massive change in recent decades.

"It's a shift from sort of a pasture-based way of raising dairy cows or having sort of a mix to really having them confined, whether it's a feedlot in the California model or a more indoor, confined operation," he explains.

The report names the companies behind the emissions: They are Brazil-based JBS Meat, U.S.-based Cargill, Dairy Farmers of America, Tyson Foods and New Zealand-based Fonterra Group.


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