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Chants of a different sort greet U.S. Rep. Omar upon her return home to Minnesota. Also on our Friday rundown: A new report says gunshot survivors need more outreach, support. Plus, sharing climate-change perspectives in Charlotte.

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Power to the Small Farmer: Experts, Advocates in VA

October 26, 2011

ARLINGTON, Va. - Consumer, environmental and animal-welfare activists will converge in Arlington this week, with a mission to end so-called "factory farming."

The food industry has changed dramatically in the past few decades. Thousands of family farms that once dotted the landscape are no longer there, and most of our food is produced by a handful of multinational corporations. A number of reports and experts say human and animal health and the environment are suffering as a result. The reasons and solutions will be discussed at the first National Conference to End Factory Farming, to be held Thursday through Saturday at the Westin Arlington Gateway hotel.

Gene Bauer, president and co-founder of Farm Sanctuary, helped organize the event and hopes lawmakers will attend.

"Unfortunately, Washington, D.C., has supported industrialized animal farming, and that's what the problem stems from - where we have billions of dollars that are spent to support and allow these industrial factory farms to profit."

Wenonah Hauter, executive director of Food and Water Watch and one of the conference presenters, says most food isn't as safe as it once was because of factory farming. She describes it as animals crammed by the thousands into small, filthy environments and fed antibiotics indiscriminately so they don't get sick. The meat industry, Hauter says, is so powerful that it is able to influence regulations.

"When you have these large companies in charge, there's just more economic and political power to not have our federal agencies be as protective as they should be. We need to hold our elected officials accountable for their role in making sure that we have a safe food system."

It's critical, Bauer says, that federal farm policy start promoting different kinds of agriculture, such as family farms and community-based agriculture.

More than 30 experts from around the nation - including Whole Foods chief executive officer John Mackey, authors and environmental and animal-welfare advocates - are to speak at the conference. More information is online at

Monique Coppola, Public News Service - VA