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CO families must sign up to get $120 per child for food through Summer EBT; No Jurors Picked on First Day of Trump's Manhattan Criminal Trial; virtual ballot goes live to inform Hoosiers; It's National Healthcare Decisions Day.

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Former president Trump's hush money trial begins. Indigenous communities call on the U.N. to shut down a hazardous pipeline. And SCOTUS will hear oral arguments about whether prosecutors overstepped when charging January 6th insurrectionists.

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Fears grow that low-income folks living in USDA housing could be forced out, North Carolina's small and Black-owned farms are helped by new wind and solar revenues, and small towns are eligible for grants to boost civic participation..

Idaho Steps Up to the Plate for Summer Nutrition

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Monday, June 2, 2014   

BOISE, Idaho – Idaho is one of the top states in the nation for serving nutritious meals to children who need them during the summer.

A new report from the Food Research and Action Center (FRAC) shows the number of Idaho children reached last summer was up almost 5 percent.

More than 21,000 children received meals on one day during a spot check.

Kathy Gardner, director of the Idaho Hunger Relief Task Force, says that progress lays the groundwork for boosting participation this summer.

"And we know that these are kids who are depending on school meals during the school year,” she says. “And so this is critical to give them access to food during the summer."

The report found that 22 out of every 100 low-income children who receive school meals during the year also accessed summer meal programs – the eighth-highest rate in the country.

Gardner credits the increase to work done by schools, advocacy groups, the state and U.S. Department of Agriculture. She adds that the goal is to reach 40 percent of low-income students.

Summer meals can be breakfast, lunch or a snack, and are offered at schools, community centers, parking lots, neighborhood corners, recreation centers and parks.

FRAC President Jim Weill says many states saw increases in program participation.

Nearly 3 million children were served in 2013, an increase of more than 5 percent.

"Last summer proved that it is possible to reach more kids with summer food – if the federal government, the state, the advocacy groups, the outreach groups and the nonprofits that run the program just put their backs to the wheel," he says.

Summer meals sites and schedules are online on the Idaho State Department of Education website, by calling 211, or using a free app – search for Summer Food Rocks.




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