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Biden administration moves to protect Alaska wilderness; opening statements and first witness in NY trial; SCOTUS hears Starbucks case, with implications for unions on the line; rural North Carolina town gets pathway to home ownership.

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The Supreme Court weighs cities ability to manage a growing homelessness crisis, anti-Israeli protests spread to college campuses nationwide, and more states consider legislation to ban firearms at voting sites and ballot drop boxes.

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Wyoming needs more educators who can teach kids trade skills, a proposal to open 40-thousand acres of an Ohio forest to fracking has environmental advocates alarmed and rural communities lure bicyclists with state-of-the-art bike trail systems.

A Fresh Approach to Helping PA Seniors Live Healthy Lives

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Wednesday, June 11, 2014   

HARRISBURG, Pa. - Putting wholesome foods on the plates of older Pennsylvanians who may not otherwise be able to afford them is the goal of an annual statewide effort just under way.

The Senior Farmers' Market Nutrition Program makes vouchers available to seniors, who can use them to buy fruits and vegetables produced in Pennsylvania. People who are interested in a voucher should check first with their area Office on Aging, said state Sen. Judy Schwank, D-Reading, who chairs the Senate Agriculture and Rural Affairs Committee.

"They administer the program," she said. "They'll let you know which farmers' markets are available in your area to access."

To be eligible, a person must be age 60 or older with a total gross income at or below 185 percent of the federal poverty guidelines; that means slightly less than $21,600 a year for a single person, or slightly more than $29,000 for a couple. Each person who qualifies is entitled to $20 in vouchers.

Schwank called the program a "win-win" for contributing to the nutritional needs of seniors and also helping spread the word about locally-grown produce - from her district in Berks County and across the state.

"By having this program," she said, "we're encouraging seniors to have access to local, fresh vegetables and fruits."

Vouchers are available on a first-come, first-served basis and are redeemable through Nov. 30.


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