Nearly 390,000 New Mexicans received help from the Roadrunner Food Bank last year, and holidays make the need all the more urgent.
One in five children and one in seven adults are at risk of hunger - but just $1 donated allows Roadrunner to distribute up to five meals.
The nonprofit's Coordinator for Events and Communications Diana Sanchez said in addition to monetary contributions, canned, bagged, and boxed food donations are sought for distribution events planned this month.
Roadrunner also needs folks who can volunteer to help.
"At this time, it's particularly busy for us," said Sanchez. "We call it the season of abundance - right - because there's just not only abundant need, but also we find that the public and our supporters tend to share their bounty with us."
In 2023, Roadrunner distributed more than 46 million pounds of food statewide.
Grocery shoppers who can help are encouraged to buy and donate extra nonperishable items, including a turkey if their budget allows.
In Albuquerque, the distribution events are scheduled for November 23, 24, and 25. A food finder map showing locations is at rrfb.org.
Sanchez said everyone needs nutritious food to thrive - but higher food prices have left many people struggling. And she said she hears from some who also are trying to help their neighbors.
"I see people that are taking care not only of their own kids but their kids' friends," said Sanchez. "People are just being forced a little bit to buy groceries that aren't necessarily the most nutritious because they tend to stretch farther."
The Roadrunner center provides food to over 500 partner agencies across the state, including food pantries, soup kitchens, shelters, schools, senior centers, and other locations.
Those outside the Albuquerque metro area are encouraged to find an area local hunger relief organization where food can be donated.
Disclosure: Roadrunner Food Bank contributes to our fund for reporting on Children's Issues, Community Issues and Volunteering, Hunger/Food/Nutrition, Poverty Issues. If you would like to help support news in the public interest,
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Groups working to end hunger in Nebraska are reaching out to all parts of the state to train food insecure people to advocate for others facing similar issues.
The advocacy group Nebraska Appleseed's Food Access Community Advocates Cohort educates people over nine months how to build advocacy, community organizing and storytelling skills, so they are better equipped to understand policies affecting the state's most food insecure people.
Megan Hamann, senior community organizer of food and nutrition access for Nebraska Appleseed, said having experienced hunger puts them in a better position to understand and talk about policy issues affecting hungry people in Nebraska.
"They have this lived experience that is really useful, I think, when it comes to making sure that our decision-makers know the impact of the policies they are considering," Hamann explained.
Nebraska Appleseed will start taking applications for new program participants Friday.
Hamann pointed out the number of food insecure people in Nebraska is greater now than it was during the pandemic, when demand at food banks was already high.
"I think with the passage of the recent federal budget reconciliation bill, we are looking forward to a period of time where that need is going to reach new extremes," Hamann projected.
This will be the fourth year of the cohort program. Many past participants have taken leadership roles in their communities and are now leading local efforts to educate others about the best ways to address food insecurity.
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It has been about three weeks since the Rowena Fire in Oregon's Columbia Gorge was put out, and the local food bank remains vital to recovery efforts.
The fire burned 3,600 acres in Wasco County, destroying 56 homes and 100 other structures.
Breen Goodwin, executive director of the Columbia Gorge Food Bank, said they are always prepared to assist during disasters with ready-to-eat emergency food boxes and water. She added many displaced families are living with relatives, in hotels, or camping and remain uncertain about their next steps.
"It is difficult in a community of our size to absorb housing needs for that many families who have lost homes," Goodwin acknowledged. "That next step of the recovery process of truly: 'How are those families being supported with more long term recovery efforts?'"
Breen pointed out the food bank has been serving as a distribution site to hand out supplies from Adventist Health of the Columbia Gorge and other organizations who donated nonfood items, including air purifiers, generators, hygiene supplies and stuffed animals for kids.
One of the biggest challenges, Breen noted, is keeping a supply of drinking water flowing once people start to return home.
"We're able to drop full pallets of water directly into the impacted communities because most of the time the drinking water is no longer safe until enough testing has been done," Breen explained.
The Columbia Gorge Food Bank is one of 21 regional food banks in the Oregon Food Bank Network. Breen emphasized the number of people visiting the food bank rose to about 6,500 per month during the pandemic and has remained at that level. People can visit OregonFoodFinder.org to find pantry locations in their area.
Disclosure: Oregon Food Bank contributes to our fund for reporting on Community Issues and Volunteering, Education, Health Issues, and Hunger/Food/Nutrition. If you would like to help support news in the public interest,
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Indiana families are navigating the summer without SUN Bucks, a federal grocery benefit which delivered $120 per child last summer.
Gov. Mike Braun's administration chose not to participate in 2025, citing prior planning gaps.
Mark Lynch, director of advocacy for the Indy Hunger Network, said the funding blackout hit the state hard.
"We really are feeling and seeing the impacts of not having the SUN Bucks program this year," Lynch emphasized. "That $120 per summer for those students that they had last year have created some longer lines at our food pantries."
State leaders said administrative hurdles kept Indiana out of the program. Supporters argued skipping SUN Bucks puts pressure on food banks and leaves low-income families with fewer options.
Lynch noted to help bridge the gap, Indiana expanded its summer meal sites to include prepackaged meals, which do not require daily pickups.
"But there's school starting soon and they're giving their workers some time off for the summer, so that might be ending in the next week or two," Lynch explained. "That's just an example and that happens around the state in rural, suburban, and in city communities."
The Indy Hunger Network and other partners continue to support Hoosiers through tools like the Community Compass app, which shows nearby meal sites and grocery assistance programs.
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