By Grace Hussain for Sentient.
Broadcast version by Shanteya Hudson for Georgia News Connection reporting for the Sentient-Public News Service Collaboration

In April 2019, Chris Eubanks, head of the animal rights group Apex Advocacy, chanted along with a group of other activists in front of the city government building in Lithonia, Georgia. The local activists had been campaigning to shut down Bradford’s Livestock — a backyard slaughterhouse operated in the center of their small, predominantly Black community — since 2014. Eubanks joined in 2021, lending Apex’s resources and giving the campaign a highly needed energy boost. Right down the street from the public school and around the block from a church, the facility killed roughly 100 animals every month.

Though local to the area, Eubanks had been completely unaware of the campaign. “I’ve been doing this for years,” he tells Sentient. Yet the presence of the backyard slaughterhouse in the small Atlanta suburb caught even Eubanks by surprise. “I didn’t realize that there was a slaughterhouse five minutes from where I live[d].”

Late last year, the coalition finally accomplished their goal, thanks in part to Apex Advocacy. For Eubanks, his prior lack of awareness that there was a slaughterhouse in his backyard is indicative of a larger issue within the animal rights movement: not paying close enough attention to Black and Brown communities, and the issues they face.

By the time Eubanks entered the picture, community activists like Jan Costello had already been campaigning for years. In addition to her activism, Costello was working with the community development corporation at the time, encouraging new businesses to move to the area. Despite activists’ dedication, they struggled to overcome the numerous roadblocks they faced, largely due to a lack of time and resources to dedicate toward their campaign — the two things Apex Advocacy was poised to provide.

Grassroots Activists Working in Tandem With Community Members

In the years before Eubanks got involved, local activists attended council meetings, maintained an email list of more than 1,000 community members, kept meticulous records of exactly what the facility was doing and spoke to neighbors about the slaughterhouse operating in their backyards, says Costello. Their tactics relied heavily on the fact that the slaughterhouse was violating zoning laws by being located in a residential neighborhood.

Their efforts helped get the facility slapped with a cease and desist order from the county’s Department of Planning in 2019, but because the facility had a license from the state’s Department of Agriculture, it continued to operate, killing thousands more animals.

Problematic Optics

When Eubanks saw coverage of the situation on a local news channel, he knew he had to help. The news segment made it look like locals were “trying to take advantage of a small, Black business owner,” says Eubanks, and there was much more going on. “The news coverage didn’t help as much as the advocates in the community thought it would.”

What it did do was grab Eubanks’ attention, leading him to reach out to Costello.

“He brought in so much energy and advocacy at a point when we were just basically doing the same old thing,” Costello says. By leveraging Apex Advocacy’s network, the activists were able to flood officials’ emails with thousands of messages. “Although we got support from the outside, the foundation was community-based,” says Eubanks.

Focusing on Zoning Violations, Not Animal Rights

Despite most of the core group of advocates being animal rights activists, “we were just focusing on the zoning aspect of the law,” says Costello. “We were very careful not to turn this into an argument about the slaughtering of animals for consumption,” she continues, “because that wasn’t the law. [Bradford] could do that business, but just not there in the neighborhood.”

The major roadblock to their success came via the very legal system they relied upon to shutter the slaughterhouse due to zoning violations. Part of the problem was that the state issued the facility a license to operate as a custom exempt processing facility — meaning they couldn’t sell meat. “The slaughterhouse owner was able to use the loophole that he wasn’t selling meat, but selling the service of killing animals,” says Eubanks.

As critics pointed out, the facility was in fact offering entire animals for sale via Facebook. While the license didn’t remedy the local zoning problem, it did lend some legitimacy to the slaughterhouse’s operations — a fact the facility took full advantage of.

In response to the 2019 cease and desist order from the county, Bradford’s Livestock sued in 2020, arguing they had the right to use the land the way they saw fit. The legal team did their best to drag the case out as long as possible by repeatedly filing for extensions — an effort made easier by COVID. Dekalb county filed a motion to dismiss the lawsuit in June 2020.

While the case was decided, the slaughterhouse continued to operate, killing thousands more animals, according to the activists’ records. “When you’re trying to advocate for something that’s right, and it takes that long to get action, you create and breed cynicism in your group of supporters,” says Costello.

Activists Believe Race Drew the Closure Out

Eubanks suspects his joining the campaign leant it additional legitimacy within the community. “I think it was an opportunity to show that this isn’t a group of white people attacking a Black business, because that was the narrative beforehand,” he says.

Still, one factor that Eubanks believes heavily influenced the lack of urgency to get the slaughterhouse closed was race. Lithonia is “a small, Black community,” says Eubanks. “We really do believe that if this had been another community, a more affluent community, it would have definitely been shut down,” he says. “If this had been a more powerful community this would have been an issue that was shut down immediately.”

The lack of attention paid to Black and Brown communities has been an issue for social movements for generations. Environmental groups often ignore Indigenous communities, feminists often ignore Black women and animal rights advocates often overlook slaughterhouses in majority-Black neighborhoods.

“The animal rights community needs to make sure that we are not operating in a bubble and that we are pulling in the people,” Eubanks says. In recent years, the animal rights movement has shifted toward paying more attention to inclusion, with many organizations being more intentional about issues of equity and justice in how they allocate their resources.

Meanwhile, recent research suggests that animal-centered protests may actually backfire, leading some activists to shift towards putting the emphasis on arguments other than animal rights — such as zoning laws. 

Part of the evolving movement is also about increasing buy-in from Black and Brown communities. Apex recently launched a movement guide on why food systems issues are specifically important to marginalized racial groups, and if animal rights groups want to be more effective, they’d be wise to take note.


Grace Hussain wrote this article for Sentient.


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Sometimes called the original "ecosystem engineers," beavers and the techniques they use are guiding conservationists in New Mexico to protect scarce water resources.

Defenders of Wildlife is working with a team to install human-made "beaver dam analogs" along two tributaries of the Upper Rio Grande.

Peggy Darr, New Mexico representative for the advocacy group, said like beaver dams, analogs cause water to pond, allowing surrounding soils to soak up moisture during high flows, which restores habitat and encourages beavers to move in.

"The reason that we want to have as many beavers as the systems can hold is because they help keep rivers running year-round, they help to mitigate fire hazards, they help make water cleaner, they also help to reduce damage from flash flooding," Darr outlined.

A recent survey by the group showed a much higher concentration of beaver dams in the northern part of New Mexico, highlighting a need for targeted conservation in less populated regions.

In the Southwest, many perennial rivers now run dry during parts of the year, discouraging the growth of trees, providing a food source for beavers and the wood they use to build their dams. Darr noted the restoration work includes community and tribal outreach about the importance of a nonlethal beaver/human coexistence.

"If you rip out a beaver dam, beavers can rebuild it overnight sometimes, so you'll spend the rest of your life ripping out beaver dams," Darr pointed out. "And if you kill the beavers, it's like putting up a vacancy sign for another beaver pair, and eventually other beavers will move in."

Massive eradication of beavers began in the 1800s, leading to river and stream degradation in New Mexico and across the nation, often made worse by climate change. Darr emphasized conservation tools and public awareness can be beneficial.

"Beavers do millions of dollars of work for free," Darr stressed. "Beaver coexistence and beaver restoration, and just beavers in general, have become high priority for conservation, especially across the West."

Concentrated Animal Feeding Operations, or CAFOs, are banned from the Buffalo National River watershed.

That's after the Arkansas Legislative Council issued a moratorium, outlawing large-scale swine operations on land surrounding the river.

Gordon Watkins, president of the Buffalo River Watershed Alliance, said it's good news for them - but he said he's concerned about other bodies of water around the state that don't have the same protection.

"We've got lots of high-quality recreational streams in the state that deserve to be protected, but our by-laws restrict us to working within the Buffalo River Watershed," said Watkins. "While we would support changes to the regulation, we can't legally take up the leadership role."

Members of the alliance had been fighting for the moratorium since 2013 when C&H Hog Farm opened in the watershed.

Legislators recently passed Act 921, which allows farms to operate anywhere in the state. The Buffalo River is exempt from the legislation.

C&H Hog Farm shut down in 2020, after pressure from environmentalists who said waste from the operation was contaminating surrounding land and water.

Watkins said changes to state rules, such as not contacting local leaders when a company submits an application for a liquid animal waste permit, could impact other rivers and streams.

"Other places in the state are not going to have public notice," said Watkins, "and they're not going to have access to critical information to be able to see if a facility is being built next to them or to see if it's operating properly over time. So, those are our big concerns."

He urged Arkansans to monitor the actions of the Department of Agriculture and the Department of Environmental Quality.

"Be vigilant, pay attention and push for better transparency," said Watkins. "To push the ag department to at least put up a listserv. If they had a listserv where people could sign up for it and they could be guaranteed that they would receive a notice every time an application came up. "

The Arkansas Farm Bureau and the Arkansas Cattlemen's Association argue the moratoriums are government overreach.





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As outdoor recreation picks up for summer, a clean-water advocacy group reminds people that some fish around Bonneville Dam on the Columbia River are not safe to eat due to high levels of pollutants.

The "do not eat" advisory spans about a mile from the dam upriver to Ruckle Creek.

The area was used by the U.S. Army Corps of Engineers for chemical storage and waste disposal for decades, starting in the 1930s.

As a result, resident fish there contain some of the highest levels of the cancer-causing chemicals known as PCBs in the country.

Kate Murphy, senior community organizer with Columbia Riverkeeper, said the Army Corps of Engineers hasn't prioritized the cleanup.

"It's taken a lot of outside pressure," said Murphy, "from the Confederated Bands and Tribes of Yakama Nation and other tribes, as well as environmental groups like Columbia Riverkeeper, to get this site listed as a Superfund site."

Murphy explains migratory fish - like salmon, steelhead, and shad - are still safe to eat from the area because they're not feeding in the polluted water all year.

The species that are not safe to eat include carp, bass, sturgeon and several others. Murphy said the Oregon Health Authority website has more details.

Part of the problem, said Murphy, is that there isn't enough data yet to know how to make a thorough cleanup.

She said now that the area has been designated a Superfund site, the Environmental Protection Agency will oversee the Army Corps' efforts.

"We are pushing for a thorough investigation of the nature and extent of the contamination," said Murphy, "to make sure that it's done right and that people then can feel confident fishing and recreating in this area."

Murphy said it is important that the agencies involved know people care about the issue.

She added there is a petition -- online at ColumbiaRiverKeeper.org -- they can sign to demand a swift and thorough cleanup of the site.

"People really deserve clean water and healthy fish that they can safely feed to their families," said Murphy. "And the toxic legacy at Bonneville Dam must be addressed."