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Louisiana teachers' union concerned about educators' future; Supreme Court hears arguments in Trump immunity case; court issues restraining order against fracking waste-storage facility; landmark NE agreement takes a proactive approach to CO2 pipeline risks.

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Speaker Johnson accuses demonstrating students of getting support from Hamas. TikTok says it'll challenge the ban. And the Supreme Court dives into the gray area between abortion and pregnancy healthcare, and into former President Trump's broad immunity claims.

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The urban-rural death divide is widening for working-age Americans, many home internet connections established for rural students during COVID have been broken, and a new federal rule aims to put the "public" back in public lands.

Providing Nutrition for Those in Need Goes Beyond Food

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Wednesday, November 26, 2014   

CHAPEL HILL, N.C. - 'Tis the season for food drives, and while the public service is needed and appreciated, research from UNC Chapel Hill is asking whether North Carolinians have the skills or the time to prepare the food that is donated.

Many schools have phased out "Home Economics" classes, and many households have shifted to ready-to-eat foods, according to UNC's Lindsey Smith, who authored a 2013 study on the topic.

"We're encouraging people to cook because we think it's healthier, but then the question becomes, are they actually able to cook," says Smith. "For us, what we're really interested in knowing was do they make the time to cook?"

Smith says one way to overcome the challenge of food preparation, in addition to cooking instruction, could be to donate items that are easier to prepare such as pasta and canned beans.

Smith's study found that long hours or multiple jobs are a barrier to healthy eating, particularly for low-income households or people living alone with no one to share cooking responsibilities.

"They're often facing a higher burden or time scarcity, which means they just might not have the money, but they just don't have the time to invest in preparing a meal if they're juggling multiple responsibilities," she says.

Several food banks in North Carolina offer cooking classes and nutrition education to help families prepare healthy, affordable meals. The Share Our Strength Cooking Matters program is a volunteer-staffed cooking program available in parts of North Carolina. Program organizers say they see improved nutrition for the families involved, and some have even reported healthy weight loss.


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