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At least 4 killed in Oklahoma tornado outbreak; 10 shot outside Florida bar; AZ receives millions of dollars for solar investments; Maine prepares young people for climate change-related jobs, activism; Feds: Grocery chain profits soared during and after a pandemic.

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Ukraine receives much-needed U.S. aid, though it's just getting started. Protesting college students are up in arms about pro-Israel stances. And, end-of-life care advocates stand up for minors' gender-affirming care in Montana.

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More rural working-age people are dying young compared to their urban counterparts, the internet was a lifesaver for rural students during the pandemic but the connection has been broken for many, and conservationists believe a new rule governing public lands will protect them for future generations.

FAST Action Vital for Tennesseans Suffering Stroke

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Tuesday, October 29, 2013   

NASHVILLE, Tenn. – Today is World Stroke Day, and in Tennessee stroke is one of the state's leading killers.

Patty Clements, communications director of the American Heart Association of Greater Nashville, says that's why it's vital that Tennesseans know the symptoms of a stroke, which comes with the acronym FAST.

"F is for face drooping,” she explains. “A is for arm weakness, or it could be the leg. S is if you're having any speech difficulties, and T if you have any of the symptoms above, it is time to call 911."

In Tennessee, stroke takes more than 3,000 lives every year and is one of the leading causes of severe disability.

Clements says fast action is so important upon onset of a stroke because time lost is brain lost.

"The faster you can clear that up, that means you're going to have less damage going on and the repercussions afterwards are going to be less, so it is a medical emergency," she says.

There are ways to reduce your risk for stroke in the first place, including quitting smoking, getting regular exercise and eating healthy.

"And that means more vegetables, more fruits, less saturated fat, less salt,” Clements says. “That's a really big one. Most of us get way too much sodium in the diet and that can lead to changes in your blood pressure that is a major risk factor for stroke."





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