OMAHA, Neb. -- The number of Nebraskans not sure where their next meal would come from was on the decline in 2019, but that was before the coronavirus pandemic upended the nation's economy, sending millions of Americans into unemployment lines.

Mike Hornacek, president and CEO of the group Together Omaha, said September was the busiest month on record for his Omaha-based food pantry. Since March 16, Together has provided food to 127,000 visitors.

"The hunger and food-insecurity need has continued to skyrocket," Hornacek observed. "It is worse now than at what we thought was the peak of the pandemic back in March, April and May."

Hornacek's group is marking National Hunger and Homelessness Awareness Week with a virtual fundraising event at togetheromaha.org.

In previous years, Hornacek encouraged people to come out and volunteer, but for health and safety reasons, he said financial support is the most effective way for Nebraskans to help their struggling neighbors.

Together also has provided $830,000 in rent and utility assistance to some 2,000 households since the onset of COVID-19. Hornacek said families in places such as Omaha and Lincoln can turn to nonprofits for emergency assistance, but that's not always the case in rural parts of the state.

"We've seen people driving from very far distances to get food from us, farther than we've ever seen before," Hornacek explained. "The pandemic is exposing the limitation on resources when you get outside of the metropolitan areas."

Together currently serves some 250 cars per day, Monday through Friday, at their converted drive through pantry, but Hornacek warned working outside can only last so long.

The group recently purchased a building next door, an unexpected expense, to expand to 10,000 square feet for safe indoor service when winter arrives.

"While we did the big pivot to the drive-through pantry, we've been working ridiculously fast to hit a January 4th deadline," Hornacek explained. "And we're crossing our fingers and toes that Nebraska weather is really nice to us between now and then."


get more stories like this via email

PORTLAND, Ore. - Groups fighting hunger and poverty in Oregon are urging renewed action this month to ensure that everyone is fed. September is Hunger Action Month across the country.

Oregon Food Bank is holding its "State of Hunger" address virtually this Friday, which also is Hunger Action Day. Susannah Morgan, chief executive of Oregon Food Bank, said the pandemic has been hard on many families - and recovery could be slow.

"Hunger nearly doubled in Oregon and southwest Washington," she said, "and it would have been worse were it not for federal stimulus efforts - stimulus checks directly to people, or additional unemployment benefits or additional benefits through SNAP, moratoriums on evictions and foreclosures."

Morgan said many of these federal policies are expiring, causing worry that more people could experience greater food insecurity heading into the winter months. Oregon Food Bank's network of pantries and partners across the state and in southwest Washington reached more than 1.7 million people over the past year.

Hunger was an issue before the pandemic, Morgan noted, and some communities - including neighborhoods of color and immigrant communities - face disproportionate impacts from food insecurity. She encouraged people to get involved this month.

"This is Hunger Action Month, right? It's not hunger 'awareness' month," she said. "And so, what we are hoping is that every person in the community will take some action. Whatever action is in your heart."

Morgan said there are many ways for folks to take that action, whether it's donating food or money, volunteering at a local food pantry, or writing to their elected officials. Oregon Food Bank's State of Hunger address will begin at 10:45 a.m. on Friday.

MINNEAPOLIS -- More Minnesota school districts are welcoming back students this week. Because of the pandemic, schools are receiving federal aid to boost their meal services, and a new Minnesota law blocks them from acting forcibly over unpaid lunch debt.

The bipartisan provision, included in a new spending bill, seeks to end "lunch-shaming" and calls for state intervention if a violation occurs.

Leah Gardner, policy director for Hunger Solutions Minnesota, said they had been working on this issue for nearly a decade. Leading up to the pandemic, she pointed out, it was still a problem even with past incidents garnering negative attention.

"We have continued to see some practices, such as dumping kids' lunches in front of all the other students," Gardner reported.

For now, the federal government is reimbursing districts for free meals to all students, and groups like Hunger Solutions continue to press for universal lunches when things return to normal.

Gardner noted one plan calls on the state to better utilize the federal funds available for high-poverty districts to offer meals to everyone. GOP lawmakers have cited cost concerns when debating an expansion of school meal programs.

There are also calls for Congress to improve the funding formula, potentially allowing more schools to qualify for what's known as the Community Eligibility Provision, when a majority of their students are lower-income.

Colleen Moriarty, executive director for Hunger Solutions Minnesota, said the eventual goal is lunches for all students, no matter their background. She contended the past year has changed the conversation about food insecurity, and students' needs.

"If you're concerned about behavior or absenteeism, or the ability to focus, there is no greater way to reinforce the importance of being able and ready to learn than by making sure that people have the nutrition they need," Moriarty asserted.

Some states, like California and Maine, have adopted their own universal lunch programs. Responding to cost concerns cited by opponents, supporters argue in addition to reducing stigma, such a move could reduce administrative costs.

SALT LAKE CITY - Many Utah students, particularly those in rural areas, often are left without access to their school's meal program during breaks in the school year. But a measure pending in Congress would extend federal food programs designed to fill in those nutrition gaps for families.

Approval of the program, called the Stop Child Hunger Act of 2021, would make pandemic-era pilot programs permanent to provide funds to replace meals during summer school breaks and unanticipated school closures.

Gina Cornia - executive director of Utahns Against Hunger - said unless lawmakers act, funding for these programs will expire at the end of the current school year.

"It's expensive to run those programs," said Cornia. "A lot of times, they're connected to summer school program. So if a district doesn't have a summer school program, they don't have a summer food program because summer school isn't all summer."

The programs provide families with kids eligible for free or reduced-cost school meals with an electronic benefits transfer - or EBT - card to cover meals missed when school is not in session.

Cornia said almost a third of all students in Utah public schools participate in one or more federally-funded meal programs.

"The last data that we have, which has been disrupted by the pandemic, about 29% of Utah kids get their meals for free or at a reduced price" said Cornia. "And that translates into more than 180,000 kids."

Cornia said the EBT program will help students with working parents or who live in rural areas without transportation to the school to have nutritious meals during breaks.

"This would really go a long way in not only addressing those gaps" said Cornia, "but giving families the freedom and the flexibility to buy the food that they want."

The bill has bipartisan support and is awaiting committee hearings in both the House and Senate.

Utahns Against Hunger does not provide direct food services but is a nonprofit agency that advises on public policy issues and advocates for federal nutrition programs.