CHARLESTON, W.Va. -- A new America's Health Rankings report shows West Virginia is among the top three states in the nation with the highest number of adults age 65 and older, and many faced significant mental and behavioral health challenges even before the pandemic began.
Dr. David Elliott, professor of clinical pharmacy at the West Virginia University School of Pharmacy, said a majority of the state's seniors are aging in place, which comes with a host of challenges in rural communities.
"One of the issues is poverty in rural areas, and that is something that is affecting all sectors of our population, young and old, related to a changing economy and changing demographics," Elliott explained.
But Elliot noted in some parts of the state, communities are trying to find ways to connect with seniors living alone. Programs such as Meals on Wheels have stepped up to drop off more meals and have made phone calls to connect with residents.
Dr. Rhonda Randall, executive vice president and chief medical officer at UnitedHealthcare Employer and Individual, said seniors nationwide face worsening mental health.
"More drug deaths were seen in seniors, suicides were increasing, between the years 2017 and 2019, and more seniors reported frequent mental distress as well," Randall observed.
The report also found bright spots, including fewer numbers of seniors in the state are excessively drinking or have severe housing problems. Elliot pointed out many older adults receive the medical care they need but lack extended support after returning home.
"But if you look at the reason people end up in the hospital, the reason that they return to the hospital, it's really not about the hospital care most often, it's really about the support and infrastructure," Elliot remarked.
According to the report, the number of geriatric health-care professionals is up 13% since 2018, and more seniors are receiving routine clinical care such as flu vaccinations. However, disparities continue to persist along racial and geographic lines, with rural states and Black and brown populations facing greater challenges.
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Nursing homes across South Dakota will soon receive a boost in support, as part of the most recent legislative session.
Facilities caring for Medicaid recipients are reimbursed by the state for some of the cost. Reimbursement rates have been calculated based on patient needs, occupancy and funds available in the state budget. Last year, the South Dakota Legislature increased the rate from about 75% to 100%.
House Bill 1167 now allows the Medicaid reimbursement rate to be adjusted annually, to keep up with inflation and other changes.
Erik Nelson, advocacy director for AARP South Dakota, is glad lawmakers are giving nursing homes attention.
"We have seen a number of nursing homes close in recent years," Nelson pointed out. "Financial considerations were a factor in that, along with workforce and some other issues."
Since 2019, 15 nursing homes have closed across the state, with six of the remaining 98 on a federal list of facilities not meeting basic standards of care. In addition to a lack of funding, the average staff turnover rate is 54%.
State lawmakers also approved the use of $5 million in American Rescue Plan Act funding toward expanding telehealth services in facilities including nursing homes, allowing patients to receive some health care services remotely.
Nelson noted telehealth is one way to supply needed support.
"For not only the residents, but the family caregivers that are supporting their loved ones in the nursing homes," Nelson emphasized. "And of course, the staff of the nursing home that's in the community."
Census data show South Dakota's population is aging and by 2030, one-fifth of residents will be older than 65.
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Meals on Wheels programs could be a powerful tool for addressing the needs of people living with dementia, according to a study from Ohio State University researchers.
The community-based program delivers weekly meals to food-insecure seniors.
Lisa Juckett, assistant professor of occupational therapy at Ohio State University, conducted interviews with caregivers, people living with dementia, and the staff of LifeCare Alliance, the largest Meals on Wheels provider in the state. She said the findings revealed delivery drivers are often a critical source of social interaction and an "extra set of eyes" on homebound individuals.
"That Meals on Wheels driver is then able to perform very brief but important wellness checks and safety checks," Juckett explained. "To make sure that meal is actually being delivered, the door is being answered."
According to Meals on Wheels America, last year more than 90,000 Ohio seniors received over eight million home-delivered meals through the program. More than 80% of people with dementia in the U.S. live at home, and an estimated 60% are unable to eat or prepare food on their own.
States rely on a combination of federal funding, private donations and fundraising agencies to keep local Meals on Wheels programs operating. Juckett added the findings come on the heels of Congress deciding to cut funding for the Older Americans Act, which allocates money to Meals on Wheels programs nationwide.
"Meals on Wheels programs are always on the chopping block, when it comes to federal budgets being adjusted every year," Juckett pointed out. "We need more advocacy efforts to validate or justify the importance of these programs."
According to the group Alzheimer's disease International, more than 55 million people around the world live with dementia, a number expected to double over the next two decades.
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Advocates for people age 65 and older urged Colorado lawmakers to fully fund a program helping people remain in their homes and avoid placement in assisted living facilities.
Jayla Sanchez-Warren, director of the Area Agency on Aging for the Denver Regional Council of Governments, said home-based services cost under $2,000 dollars per year, on average, compared to $74,000 for nursing homes. Since most people cannot afford the nursing home charges, state and federal taxpayers have to pick up the bill after their savings are gone.
"It saves money for individuals, it saves money for the state, and it keeps people where they want to be; living in their own homes," Sanchez-Warren emphasized. "Someone who needs help with preparing meals and maybe showering should not have to go to a nursing home."
Sanchez-Warren noted adequately funding home-delivered meals, transportation, in-home assistance and similar services would cost the state $20 million. The number of people age 65 and older is projected to rise from 928,000 to 1.3 million by 2035, according to Colorado State Demography office data, outnumbering people 18 and under over the next three decades.
Federal support for community based services has dropped, and state-based funding is stuck at 2019 levels.
Sara Schueneman, state director of AARP Colorado, said demand has risen dramatically. Nearly eight in 10 Coloradans say they want to age in place in their communities.
"There is a growing population of older adults in the state of Colorado, and there is growing demand," Schueneman pointed out. "We are trying to support more people with less money because there is so much need."
Advocates urged lawmakers to increase funding by at least $5 million in the state's annual budget, and increase the amount year over year to ensure people can access services.
Sanchez-Warren added right now, their largest transportation provider has a 700 person waiting list. If someone needs to get to a doctor's appointment or a dialysis treatment, they have to wait at least two months for a ride.
"You can't get a home delivered meal right now," Sanchez-Warren stressed. "It used to be where you would come out of the hospital, and maybe your doctor said you should get home-delivered meals. And within a couple of days we could get you into a program and there would be a meal at your door. Not anymore, it's on a waiting list."
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