Sunday, December 4, 2022

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Group wants rollbacks of some IA voting restrictions; RSV, Flu, COVID: KY faces "Triple Threat" this winter; Appeals court halts special master review of documents seized at Mar-a-Lago.

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The Senate passes a bill forcing a labor agreement in an effort to avoid a costly railway worker strike. The House Ways and Means Committee has former President Trump's tax returns in hand. The Agriculture Committee is looking at possible regulations for cryptocurrency following the collapse of cryptocurrency giant FTX. The Supreme Court will be reviewing the legality of Biden s student debt relief program next year. Anti-semitic comments from Ye spark the deletion of tweets from the the House Judiciary Committee GOP's Twitter account.

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The first-ever "trout-safe" certification goes to an Idaho fish farm, the Healthy Housing Initiative helps improve rural communities' livability, and if Oklahoma is calling to you, a new database makes it easier for buyers and builders to find available lots.

Regenerative Agriculture: "Farming in Nature's Image"

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Wednesday, February 9, 2022   

While it isn't a new concept, a new movement is growing in agriculture toward the use of practices that restore soil quality by mimicking nature.

Restorative agriculture recognizes the key principles of keeping soil covered and undisrupted, maximizing crop diversity, keeping roots in the ground year-round and integrating livestock. Soil scientist and farmer Francis Thicke explained that these basic principles are found in natural ecologies such as forests and prairies.

"In the prairies, there were tens of millions of ruminant animals on the prairie before the European settlers came: bison and deer, and antelope and elk, and so on," he said. "And so, they interacted with the landscape to help create these rich soils. So, if we mimic that process, then we can start to regenerate our soils."

Thicke will examine the significance of regenerative agriculture in a keynote address to the Ohio Ecological Food and Farm Association's 43rd annual conference Feb. 17-19 at the Dayton Convention Center. Registration closes Thursday.

Thicke said innovative farmers across the Midwest are working with a combination of regenerative practices, including no-tilling, cover crops and rotating crops with grazing livestock.

"Water quality is one of the big benefits and, of course, carbon sequestration," he said. "So, all of these beneficial side effects really come as a result of regenerating soils. So, it's a natural byproduct of farming in the image of nature."

Thicke added that any farming method that involves reduced use of fertilizers or pesticides is considered regenerative.

"Conventional farmers use chemicals for weed control, and organic farmers use tillage," he said. "And if we can use some of these practices, we can eliminate the need for both the chemicals and the tillage. And so, it can help either kind of farmer."

Beyond healthier soil and water, he said regenerative agriculture also is linked to improved biodiversity and wildlife habitat.

Disclosure: Ohio Ecological Food & Farm Association contributes to our fund for reporting on Consumer Issues, Hunger/Food/Nutrition, Rural/Farming, Sustainable Agriculture. If you would like to help support news in the public interest, click here.


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