SPRINGFIELD, Ill. - For kids, summer should be a time of carefree fun, but there are thousands of children in Illinois who spend their days worrying about when they will eat next.

During the school year, thousands of children from lower-income families rely on free or reduced-priced breakfast and lunch at school, yet last year in Illinois, only 11 percent of those children participated in summer meal programs.

Audrey Rowe, administrator, USDA Food and Nutrition Service, says her agency is expanding efforts to reduce childhood hunger when school is out.

According to Rowe, "When we looked at the participation rate between last year and the year before, we made a determination that in Illinois, particularly the seven southernmost Illinois counties, poverty has increased, food insecurity has increased."

Illinois is one of several states being targeted in a national effort to add more meal sites for the Summer Food Program. Rowe recently met with school, community, and anti-hunger leaders in Chicago to develop solutions and set up more sites, including partnerships with faith-based organizations and mobile feeding sites.

Rowe says the local organizations she's talked with in Illinois seem eager to improve children's access to summer meals.

"People are stepping up and saying, 'Okay, there's gaps here - we can put a site in that location.' And thus far, no one says no," says Rowe. "Everyone makes it very clear that they really want to help, and that's what's so exciting."

Beyond providing technical assistance for the expansion, Rowe adds they are trying to engage community members about the gap in meal participation and the need to reduce it.

"That's really our bottom line for this summer feeding effort," she explains. "We want to make sure that there is no kid hungry, that we are feeding all of America's children who need to have access to summer feeding."

Nationally, during the school year, 31 million children from lower-income families receive free or reduced priced meals. In the summer, the number drops to less than 3.5 million.



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While affordable housing advocates across the state have been cheering on Washington's rent stabilization bill in Olympia, so have organizations fighting hunger in the state.

Claire Lane, director of the Anti-Hunger and Nutrition Coalition, stands behind the bill, which would limit yearly rent increases to 7%. Lane said her coalition partners with housing advocates because if someone is housing insecure, they are also likely to be food insecure.

"Really, the most important thing to take away from that is, we're not going to be able to solve hunger in Washington until we can ensure that people have more stable, more affordable housing," she explained.

Washington's rent stabilization bill has passed the House and is now in the Senate. Votes for the bill have largely been along party lines, with Republicans arguing it will result in less housing and higher rents.

Along with capping increases, the rent stabilization bill would require landlords to give tenants six months' notice for significant rent increases. Lane explained that having more time is key to supporting people having enough food, and added if a family only has two months to move because of a rent hike, they will prioritize paying for housing over food.

"And that's where you start cutting back on your groceries. That's where you start skipping dinner or you start skipping breakfast," she continued.

Lane pointed to new data from the University of Washington focused on lower income households, showing more than half of participants experience food insecurity, and said the data show food insecurity in the state is widespread, especially in communities of color.

"Seventy percent of Hispanic respondents, compared to 54% of non-Hispanic respondents, experience food insecurity. Those are huge numbers no matter how you look at it, but the disparity is obvious," she contended.

Democrats are confident the rent stabilization bill will pass this year, with some tweaks in the wording.


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Children's advocates are crying foul after House Republicans called for $12 billion in cuts to school meal programs, including the Community Eligibility Provision, which allows high-poverty school districts to offer free breakfast and lunch to all students regardless of their ability to pay.

Erin Hysom, senior policy analyst at the Food Research and Action Center, said the funds are an important public investment and no child can learn on an empty stomach.

"We hear from teachers all the time that when schools offer healthy school meals for all, behavior in the classroom improves," Hysom reported. "Their academics improve and they're able to graduate and become more productive members of society."

Some 557 Colorado schools serving more than 206,000 students are projected to be affected. The proposed cuts are part of a sweeping effort by Republicans to eliminate waste and inefficiency in the federal budget in order to pay for extending President Donald Trump's 2017 tax cuts and other policy priorities, including mass deportations.

Hysom noted the Community Eligibility Provision has already reduced inefficiency and red tape, and cuts would send school nutrition directors away from kitchens and back to their desks to deal with unnecessary paperwork. She added the move would also affect farm-to-school initiatives putting money directly into the pockets of local farms and ranches.

"They're able to meet with local agricultural producers and bring in local products that not only improve the nutrition of the meal but also support the local economy," Hysom explained.

Cuts to federal nutrition funding would certainly not help Colorado's Healthy School Meals for All initiative, passed by voters in 2022. The popular program is competing with other priorities as the state grapples with a $1.2 billion budget shortfall.

Hysom worries the cuts could also mean the return of lunch line shaming.

"It really creates this stigma in the cafeteria," Hysom contended. "When we offer school meals to all children at no charge, it reduces that stigma."


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Organizations working to fight food insecurity across Arkansas support two bills before state legislators.

The Grocery Tax Relief Act would repeal the state grocery tax and the Good Neighbor Act would expand protections for food donors and food banks.

Brian Burton, CEO of Arkansas Foodbank, said several recent bills passed by lawmakers have helped Arkansans who cannot afford food.

"Expanding school lunch programs and raising the asset limit on SNAP Benefits," Burton outlined. "And in the current session they passed the universal Free School Breakfast bill."

Arkansas is one of only 10 states in the country with a grocery tax. It generates approximately $10 million a year.

The U.S. Department of Agriculture has ranked Arkansas number one for food insecurity for the last two years. If the bills are passed, they will go into effect in January 2026.

Burton noted they are monitoring possible changes in federal funding because of cuts by the Trump Administration.

"When they talk about cutting the federal budget, they are hurting low-resource states like Arkansas because we are very dependent on all the myriads of federal government programs," Burton pointed out. "Some of which have been funded for decades."

Nearly 11,000 more Arkansans are struggling to make ends meet than in 2022. It's estimated nearly 47% of Arkansas households are living paycheck to paycheck. Burton stressed those residents will be affected the most by any changes.

"Programs like SNAP and WIC, the Farm bill, these are mission-critical and central to the fight against food insecurity," Burton contended. "In fact, 80% of food insecurity is solved through some form of federal nutrition program."


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