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VA law prevents utility shutoffs in extreme circumstances; MI construction industry responds to a high number of worker suicides; 500,000 still without power or water in the Houston area; KY experts: Children, and babies at higher risk for heat illness.

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The House passes the SAVE Act, but fails to hold Attorney General Merrick Garland in inherent contempt of Congress, and a proposed federal budget could doom much-needed public services.

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Enticing remote workers to move is a new business strategy in rural America, Eastern Kentucky preservationists want to save the 20th century home of a trailblazing coal miner, and a rule change could help small meat and poultry growers and consumers.

Fundraising Effort Seeks to Bring Fresh Produce to Virginia Food Desert

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Friday, April 29, 2022   

New farmers looking to enter the agriculture industry face significant barriers, but one fundraising effort hopes to provide enough funding to leap those hurdles and provide fresh, healthy produce for one Virginia community in the process.

The Southwest Virginia Agrarian Commons hopes to raise more than $250,000 to buy Lick Run Farm in Roanoke, and then sign a 99-year lease with Garden Variety Harvests to operate it.

Cameron Terry, owner and operator of Garden Variety Harvests, said the fundraiser will help overcome one of the biggest hurdles for early-career farmers: access to land.

"It is the number one barrier to entry for farmers," Terry explained. "If you are not from a family that already has farmable land, then how do you pay the prices that the speculative real estate market dictates to be able to get on land?"

In addition to farming operations, the 3.5 acres will also be shared with an on-site produce stand to supply fruits and vegetables to residents, and a land- and food-based community center, which will provide a new gathering space for the Roanoke community.

Terry has been producing fruits, vegetables and flowers without a centralized farming operation since 2017. He said purchasing the farm will allow him to significantly increase production.

"The new place really gives us an opportunity to grow more vegetables, yes," Terry acknowledged. "But it also brings a few more people into the farm operation, and share what I have come to really love about growing food for the community, and teach a few more people about how that's done and let people enjoy how fulfilling that work can be."

Per the initiative's fundraising page, about a quarter of all Roanoke residents live in a food desert, where they are not able to easily access healthy and affordable food. According to the U.S. Department of Agriculture, nearly a fifth of all Virginians live in a food desert.


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