Many economists believe inflation will further ease this year, which cannot come soon enough for overburdened rural Americans, including those in New Mexico.

The Consumer Price Index -- the main indicator of inflation -- looks at the prices urban Americans pay for a set basket of goods.

Stephan Weiler, professor of economics at Colorado State University and co-director of the Regional Economic Development Institute, said people in rural America are not surveyed, leaving out relevant data on 14% of the U.S. population, or around 46 million people.

"It's also the segment of the population that is likely to be economically disadvantaged," Weiler pointed out. "Just because you're in a place that has disadvantages, shouldn't mean that you're also disadvantaged by the system as a whole."

By necessity, rural Americans tend to drive more because they have longer commutes to work, grocery stores and essential services, like education and health care. When transportation costs rise, rural residents especially end up with less discretionary income, according to an Iowa State University report. About 30% of New Mexico's population lives in rural areas.

Net farm income was forecast to decline 4.5% in 2022, which is still 26% higher than the 10-year average, according to AgAmerica.

Weiler noted even when agriculture has a good year, it does not mean "rural" residents have a good year.

"Rural is a lot of different things, and it's not ag," Weiler asserted. "I think a lot of people basically equate rural with ag, but 90% of rural income comes from non-ag sources. There are a few family farms out there, but they're relatively few and far between."

Weiler believes higher prices may be chipping away at paychecks of rural Americans at a higher rate than is being tracked by the federal government, which he believes should change the way it collects data.

"Having worked in various rural parts of the country -- rural California, rural Appalachia -- it's gotten to the point where even those people are saying, 'We actually need place-based policies.' It's not enough to focus on the people -- that places really, actually matter," Weiler concluded.

The U.S. Farm Bill is up for reauthorization, and Congress faces calls to avoid any delays so certain programs can keep helping farmers and consumers without losing momentum.

The bill, which is passed every five years, covers several areas tied to the nation's food system, including crop insurance, SNAP benefits and conservation efforts. In the past, some programs ground to a halt because lawmakers failed to meet the deadline.

Chuck Anderas, associate policy director at the Michael Fields Agricultural Institute, said in such situations, temporary spending keeps larger elements of the plan operating, but programs of less than $50 million are not as lucky.

"A lot of the programs that support our community are funded at under $50 million a year," Anderas pointed out. "A lot of those are research-focused things on sustainable ag."

Possible delays come as farmers face pressure to reduce their carbon footprint. SNAP benefits, formerly known as food stamps, are often a main point of Farm Bill debate, with GOP lawmakers sometimes calling for cuts or reforms. They are doing so again this time, although it is unclear how much it will impact negotiations. Other policy fights surrounding the bill are expected, too.

Anderas argued pausing research and outreach programs would be devastating for farmers and nonprofits as they try to make gains in addressing climate issues facing agriculture.

"There's a lot of big challenges on the horizon for agriculture," Anderas emphasized. "Climate change is making extremes of weather more difficult to deal with."

He added farmers and the groups they work with are trying to scale up solutions to make their land more resilient to prolonged droughts or flooding.

Groups such as Michael Fields also are trying to help producers take on more crop and livestock diversity, meaning consumers might not feel the pinch as much when there's a major catastrophe or market disruption.

The current Farm Bill is due to expire at the end of September.

In rural Georgia, hardworking farmers grapple with staying competitive in the global market, and some said they are hindered by limited broadband access.

The website BroadbandNow.com ranks Georgia 21st among states for affordable high-speed internet access, but wide swaths of the state are still without broadband service.

Susannah Cox Maddux, steering committee chair for the group Rural Voices Georgia, emphasized the need for enhanced connectivity. She said many in the ag industry still rely on satellite internet, because it is their only option.

"It's essential for farmers to follow commodity markets, to communicate with their customers, and to gain access to new markets around the world. I think often, people don't think about just how high-tech farming is. It is crucial."

In February, Gov. Brian Kemp unveiled a grant package of $455 million to help entice service providers to expand high-speed internet availability in 28 counties. Major providers have often said expansion into rural areas is not profitable enough.

At the end of 2021, the Georgia Tech Research Institute estimated 1.6 million people in the state still lacked high-speed internet access. Cox Maddux stressed the digital divide is one of the most pressing issues for rural communities, as they struggle to keep up with increasingly tech-driven business practices and maintain efficient operations.

"And we also know that without the continued effort to raise the profile around this issue -- and to raise our voices, and to raise awareness around this -- people can get left out, even though there are efforts being pushed," Cox Maddux explained.

She added the Rural Voices Georgia steering committee has made broadband access one of its top three public-policy priorities.


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With the cost of farmland up by more than 8% percent in North Carolina, the state's Black farmers are struggling to purchase additional acreage or jumpstart their farming dreams.

Demi Tucker, owner of Uyoga Farms and a fifth-generation Black farmer, grows mushrooms on her family's land in Steadman. She said most farmers she knows are leasing and looking to expand, but finding themselves competing with investors and corporations swooping up large tracts.

"If somebody has 23 acres to sell, they're going to sell it to the person who can buy out 23 acres and that half of an acre or an acre, which is what most people can afford starting off, " Tucker said.

According to Global AgInvesting, an estimated 26 to 35 billion dollars of farmland nationwide is owned by institutions or corporations.

Tucker pointed out after purchasing land, farmers also face additional costs to clear it, buy heavy machinery, and do soil and water testing. She said all of these obstacles add up for Black and Indigenous farmers who historically have faced discrimination qualifying for federal funding.

"There's a lot happening right now with the farm bill that's going to pass this year, a lot of advocacy going around as far as certain demands that we would like met so that more people of color can qualify for loans," Tucker added.

Over the past century nationwide, an estimated 98% of Black farmers were dispossessed through the denial of loans and credit, and through acts of violence and intimidation, according to Data for Progress.


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