INDIANAPOLIS - Too many Hoosiers still go hungry, according to a new report.
The newly released 2016 "Map the Meal Gap" report from the group Feeding America detailed food insecurity rates in every county and congressional district in the country. The study found that 15 percent of Indiana's population is "food insecure." Emily Weikert Bryant, executive director of Feeding Indiana's Hungry, said that's more than 1 million people.
"About one in seven Hoosiers are at risk of hunger, and that number's even higher when you're looking at the child population, because we actually break that out," she said, "and for kids, the average in Indiana is 21 percent of kids, or one in five, don't know where their next meal is coming from."
Weikert Bryant said that about a third of Indiana's food-insecure people have incomes above 185 percent of the federal poverty level and are being served only by charities because they aren't eligible for federal nutrition programs.
The report covered a five-year period, Weikert Bryant said, and showed what's happened since the recession. She said there hasn't been a lot of progress in reducing the number of people who go hungry. In Indiana, groups in the Feeding America network distributed more than 80 million pounds of food last year.
"But we're only a fraction of what happens," she said. "If you multiply, more or less, what the charitable sector does by about nine or 10, that would get you to covering the federal nutrition programs and the food that they are able to provide to these families who are in need of assistance."
The report said Hamilton County has the lowest overall food-insecurity numbers, for adults and children. Marion County has the highest number of hungry people, and the county with the highest number of hungry children is Fayette.
We'll never be able to completely wipe out hunger, Weikert Bryant said, but there are ways to help reduce it.
"If you have the ability to volunteer, to donate to those food banks or pantries, either monetarily or donating food - or definitely talking to your elected officials," she said. "Talking to the lawmakers that seek to represent you, and ask them what they intend to do to eliminate hunger in our country."
A county-by-county hunger map is online at feedingindianashungry.org.
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It is nearly summer, and time to go to bat for those struggling with hunger in New Mexico.
This Saturday, letter carriers with the U.S. Postal Service will collect nonperishable food items on the doorsteps of customers as part of "Stamp Out Hunger," the nation's largest one-day food drive.
Marie Montano, a letter carrier and member of the National Association of Letter Carriers Branch 504 in Albuquerque, participates each year because she said it is a chance to give back to the community.
"The end of April, I start talking about it to my customers, letting my customers know," Montano explained. "Every little bit counts. One day alone, at one station, we get close to about 500 pounds per carrier."
Feeding America's 2023 "Map the Meal Gap" study found one in five children and one in seven people overall are at risk of hunger in New Mexico.
Those who want to help can fill a sturdy bag or box with nonperishable food and leave it next to their mailbox on Saturday before their usual mail delivery.
The drive in Albuquerque will benefit Roadrunner Food Bank, which distributes food within the city and also statewide.
Sonya Warwick, director of communications and events for the food bank, knows there is a significant need right now, because more people are showing up at distribution sites.
"It's one of the largest food drives that happens all across the country," Warwick pointed out. "Going into the summer months is very critical food for us, given that we do see hunger spike with little kiddos out of school and they may not have access to those free and reduced (price) meals that they typically would get at school."
In addition to Roadrunner, food banks in other parts of the state including Santa Fe and Artesia are participating. Warwick emphasized New Mexico's food banks are always working to close the state's meal gap.
"It can be difficult simply because there are so many communities across the state who have so much need, particularly rural communities in our state," Warwick stressed. "They tend to see much larger hunger rates especially among the most vulnerable, like children."
For those who cannot participate, Warwick added a monetary donation is always helpful because it allows Roadrunner to purchase food in categories not donated as often.
Disclosure: Roadrunner Food Bank contributes to our fund for reporting on Children's Issues, Community Issues and Volunteering, Hunger/Food/Nutrition, and Poverty Issues. If you would like to help support news in the public interest,
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A new program in Indiana will ensure year-round access to nutritious meals for students statewide.
The Summer Electronic Transfer program provides a one-time $120 payment for school-aged children on an EBT card. The card can be used at grocery stores, farmers markets and other retailers.
Emily Weikert Bryant, executive director of Feeding Indiana's Hungry, said history shows programs such as SUN Bucks are effective.
"What we learned from the pandemic is that when we provide benefits like this, allowing families to pickup on behalf of their children made a tremendous difference in reducing food insecurity amongst kids during the pandemic," Weikert Bryant observed. "Particularly during the summer."
Local schools will discuss eligibility with parents and families. Additionally, free meals are available at SUN Meals sites throughout communities. Funding for the initiative is provided by the state and the U-S-D-A.
Weikert Bryant said SUN Bucks serves as a crucial lifeline, ensuring no child goes hungry during the summer months. The program reflects Indiana's commitment to fostering the well-being of Hoosier kids, ensuring they receive nutritious meals to thrive personally and academically. She described who qualifies.
"Children are eligible for the program if the household already participates in SNAP, TANF -- Temporary Assistance for Needy Families -- or income-based Medicaid," Weikert Bryant outlined. "Or if the student has been identified as a ward of the state; a foster child, homeless or migrant."
Those children will automatically receive benefits. Families who do not qualify for those programs but have children who receive free and reduced priced meals need to apply for the program. The application deadline is May 1.
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Alabama is one of 14 states opting out of the 2024 summer electronic benefit program.
As summer rolls around, there will be no programs in place to help low-income families with grocery costs.
LaTrell Clifford Wood, hunger policy advocate for the group Alabama Arise, said as a result, more than 500,000 children who usually receive free or reduced lunch could go without meals. She noted while summer feeding programs will be available, they will not reach everyone in need.
"Ninety-four percent of Alabama children who rely on free and reduced-price meals won't have access to them over the summer," Clifford Wood reported. "That means that only 6% of the children who rely on those meals during the school year are going to be fed through summer feeding programs."
Clifford Wood warned limited hours, transportation and strict program rules will hinder many families from benefiting from such vital programs. The Alabama Legislature did not allocate the necessary $15 million for the program by the end of the last session. However, Clifford Wood noted there is a chance the program will be funded in the summer of 2025.
As legislators focus on next year's budgets, Clifford Wood stressed the need for funding next summer's EBT program. She pointed out Alabama Arise is calling for lawmakers to allocate funds from the Education Trust Fund to combat child hunger, affecting one in four children in the state.
"This is a program that's been tested for 13 years," Clifford Wood emphasized. "It's had three rigorous evaluation periods, and it was shown to improve the diet of children and decrease children's food hardship by a third."
Clifford Wood believes prioritizing children's needs and addressing food insecurity is a form of preventive care and serves as an early investment in the state's overall wellness.
The Food Research and Action Center said funding the e-benefits program would also benefit the economy - adding anywhere from $98 million to $117 million. The Alabama Senate Finance and Taxation Education Committee is expected to vote on the budget next week.
Disclosure: Alabama Arise contributes to our fund for reporting on Budget Policy and Priorities, Health Issues, and Poverty Issues. If you would like to help support news in the public interest,
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